Gordon Ramsay drives to struggling restaurants across the country in his state-of-the-art mobile kitchen and command center, Hell On Wheels, and tries to bring them back from the brink of disaster – all in just 24 hours.
Episodes
Gordon must revamp Lowery's Seafood, where his crew finds two brothers at odds.
Ramsay and his team give Blend on Main a spectacular renovation, a new menu and hope for the future.
Gordon revamps a Cuban-inspired restaurant in Tom's River, N.J.
Ramsay and his crew transform Botto's in Sweedsboro, N.J., with a spectacular renovation, a fresh new menu and hope for the future.
Gordon and his team attempt to revamp Seafarer's, a seafood restaurant located in Manquin, VA.
Gordon and the team revamp a traditional Southern food restaurant located in Richmond, Va.
Ramsay tries to revamp a gastropub located in Oak Park, Calif.
Gordon revamps Bear's Den Pizza
Gordon revamps South Boulevard, a Korean-inspired restaurant.
Gordon revitalizes three businesses in Ellicott City, Md., after flood damage in 2016 and 2018.
