Maryland Farm & Harvest
Hosted by Joanne Clendining, Maryland Farm & Harvest takes viewers around the state to see and experience what it's like to run a 21st century farm – from technological advances and conservation challenges to age-old complications such as weather hardships. MF&H also captures the number one reason why planters and growers dedicate themselves to it all: their simple love of farming.
Episodes
Runtime: 27m
Moon Valley Farm, development of a climate resistant CSA farm, summer blueberry sampling.
Runtime: 27m
Stomach-friendly A2 milk; CSA and Education center; Chef Chu whips up an amazing meal.
Runtime: 27m
Volunteers plant 5000 trees, microgreens growing popularity, and a lavender farm visit.
Runtime: 27m
Planting ancient heritage grains; live stock auctions; and goat milk soap.
Runtime: 27m
Pioneers of shellfish aquaculture, zero-waste crab eating & Chef Rodney's corn panna cotta
Runtime: 27m
Tuckahoe Steam and Gas event, sellng seeds, Chef Shalia whips up an Asian slaw and seafood
Runtime: 27m
Clagett Farm teaches responsible farming, MD's special blend of tea, and hot peppers.
Runtime: 27m
Mt Zion Farms and old world grain, Einkorn; Purple Mountain is growing dry rice.
Runtime: 27m
Monocay Hops, the new old hop, and, old family recipe from Chef Lavallee.
Runtime: 27m
Farmers face saltwater intrusion; Fall harvest at Clear Meadow Farms; Wine making.
Runtime: 27m
Joanne at the Baltimore Zoo; Alpaca farming; Chef Kurt cooks pan-seared rockfish.
Runtime: 27m
Farm safety, 100th Delmarva Chicken Festival, Chef Johnson cooks up pasture-raised pork.
Runtime: 27m
Peace and Plenty District, Dairy farm and conservation, Al helps make moonshine.
