Macao Gourmet With Justine Schofield
From its beautiful old architecture and rich Portuguese, Chinese heritage to the bright lights of its luxury hotels and resorts, Justine will explore both the traditional and contemporary sides to Macanese cuisine. In this six-part series, Justine will cook her way across the city, sampling the unique street food, catching up with some of the finest chefs and whipping up a selection of delicious, original recipes inspired by the local produce. Join Justine on an urban adventure packed with fun and flavour as she unveils all that Macao has to offer.
Episodes
Join Justine as she explores Macao, a region steeped in Chinese and Portuguese heritage. Justine visits a local market and prepares a dish that showcases the Chinese and Portuguese fusion that Macanese cuisine is renowned for.
Justine visits one of the oldest Chinese Tea Houses in Macao and later is joined by one of Macao's most distinguished Portuguese chefs, Antonio Coelho, to prepare one of his most popular dishes.
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